Fermented Foundations: Miso & Koji
with Marukome USA, Inc. Discover two of Japan’s culinary staples, miso and koji, with Marukome USA, Inc., a branch of Japan’s leading miso company, Marukome Co., Ltd. Learn about the nutritional benefits, cultural significance, and simple ways to incorporate them into meals through this class and demonstration. The first 20 registrants who sign up by […]
